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Type I marine collagen ultra-assimilable (2,000 daltons)
🌱 Additive-free, GMO-free, gluten-free, allergen-free, heavy metal-free
Type I marine collagen ultra-assimilable (2,000 daltons)
🌱 Additive-free, GMO-free, gluten-free, allergen-free, heavy metal-free

Marine collagen is prized for its naturalness and ability to support the function of skin, hair, joints and cartilage. Its structure is close to that of human collagen, and its easy assimilation makes it a key ingredient in beauty and well-being routines.Â
Collagen is one of the most abundant proteins in the human body.
Type I collagen accounts for almost 90% of the body's collagen. It is the major constituent of :
It plays a key role in the structure and cohesion of connective tissue, contributing to its strength and integrity.
Although highly resistant, collagen fibers deteriorate with time and oxidative stress. This oxidation is exacerbated by the consumption of tobacco, alcohol, refined and highly processed foods, and excessive exposure to sunlight.
From the age of 30 onwards, collagen synthesis declines with each passing year, and can manifest itself in the appearance of wrinkles, loss of elasticity, muscle weakness and joint pain.
What's more, its high amino acid content makes it an ideal source of vitamins and minerals, collagen is an essential part of sports nutrition.
For adults: One measuring spoon a day (approx. 10 g), dissolved in cold, warm or hot water. Consume with meals.
Marine collagen is neutral in taste. It contains no flavorings.
Tip: You can facilitate its absorption by emulsifying it with a small hand-held emulsifier, or blend it with your smoothies.
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Marine collagen is contraindicated for people with allergies to fish and shellfish. Not to be consumed before the age of 18.
If in doubt about your state of health, always seek the advice of your doctor.

A commitment to protecting the oceans
Marine collagen is made from recycled fish skins, bones and scales, so that all parts of the fish can be used. Its production respects marine ecosystems. It is MSC (Marine Stewardship Council - WWF) certified.
Pure marine collagen 100%, made in FranceÂ
Life's Code marine collagen comes from sustainable wild fisheries. It is produced and packaged in the South-West of France.
1 measuring spoon = 10 grams (approx.)
Collagen is a large molecule, weighing around 300,000 daltons. It is insoluble in water in its raw state and has low bioavailability.
Collagen hydrolysis is the process of cutting up the large collagen protein into small pieces called collagen "peptides". These small peptides are less than 2000 daltons in size. Hydrolysis greatly increases the bioavailability of collagen.


Collagen from pigs, cattle or chicken is well assimilated by the body. Some doctors advise against the use of collagens from these animals if the origin and manufacturing techniques are not fully traced, as there are unfortunately still a few cases of Creutzfeldt-Jakob disease.
The bioavailability of hydrolyzed marine collagen is similar to that of collagens from other animals, as the small size of the peptides (2 to 20 amino acids) makes all the difference when the molecule is presented to the intestinal mucosa. Molecular weight is therefore a major factor in terms of assimilation.
Hydrolyzed marine collagen is highly stable. So stable, in fact, that it has a best-before date of 5 years! The manufacturer guarantees that presentation in sachets or jars does not alter the quality of the collagen, even if the jar is opened daily.
It's the associated active ingredients that sometimes create instability and an increased risk of oxidation. In our case, the collagen is pure. No additives have been added. It is therefore totally unnecessary to package it in sticks or other single-dose products, which have a negative impact on the environment and the use of resources.
NB: for buckets, we recommend decanting part of the powder into a smaller container for easier handling on a daily basis.
Alanine: 9.7 - 10.4
Arginine: 8.7 - 8.8
Aspartic acid: 5.3 - 5.6
Glutamic acid: 9.5 - 9.6
Glycine: 22.4 - 22.5
Histidine*: 1.5 - 1.6
Hydroxylysine: 0.7
Hydroxyproline: 8.6 - 9.1
Isoleucine*: 1.1 - 1.2
Leucine*: 2.6
Lysine*: 3.4 - 3.5
Methionine*: 1.4 - 1.5
Phenylalanine*: 2.0
Proline: 12.6 - 13.1
Serine: 3.5 - 4.2
Threonine*: 2.7
Tyrosine: 0.4
Valine* 2.1
*essential amino acid.
People allergic to fish and shellfish should not consume marine collagen. If you have any doubts about your health, ask your doctor for advice.
A rigorous methodology in partnership with a specialized certified laboratory guarantees the exceptional effectiveness of our products. Every stage of production is meticulously controlled and monitored. All our analyses are available in full transparency.
The information and indications given on this site are for health and lifestyle purposes only, and are in no way intended as therapeutic indications for medical purposes. The use of food supplements, even from natural sources, is never a substitute for a varied diet or medical treatment. The author cannot be held responsible for any misuse of Life's Code food supplements or of the data provided.




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